Herbs and spices, like basil, cilantro, and turmeric, enhance dishes with flavor and aroma. They are crucial in global cuisines and offer health benefits. Commonly used in cooking and traditional medicine, they elevate meals and promote well-being.
(SKU: LS5000B905) Mustard is the dried seed of the herb Brassica juncea, herb belongs to the Brassicaceae family. Mustard seeds are used as a spice in Pakistan, India, Sri Lanka, Nepal, and Bangladesh. The seeds are usually fried until they pop. Mustard seeds are also essential ingredients in spicy fish dishes.
Mustard seeds can be consumed whole or in the form of powder (ground Mustard). Mustard is mostly used as flavoring agent for dishes made of meat and vegetables.
